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chef in Ocala

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  1. IRD Order Taker/Cashier at The Joule Dallas

    We are creating the most exciting hospitality experience in the city's urban center and we are seeking fun, professional individuals who have a passion for...

  2. Executive Chef at Royal Caribbean Cruises Ltd.

    Join our team as Executive Chef. Completion of associate degree, Bachelor or equivalent from an accredited culinary or hospitality school....

  3. Sous Chef at Royal Caribbean Cruises Ltd.

    Completion of associate degree or equivalent and/or Chef apprenticeship program from an accredited culinary or hospitality school....

  4. Executive Sous Chef at Royal Caribbean Cruises Ltd.

    Executive Sous Chef. Completion of Associate’s Degree (or equivalent) and/or chef apprenticeship program from an accredited culinary or hospitality school....

  5. Application Architect - Columbia, MD at Oracle

    The Hospitality vertical. Enterprise Manager, Chef, etc). Partner with Oracle Hospitality R&D. Oracle Hospitality for their technology needs....

    Ads
    1. Servers,Hosts, Bartenders, Line & Prep Cooks, Dishwashers

      Bonefish Grill specializes in market-fresh fish and wood-grilled specialties. Knowledgeable and attentive Anglers (our service staff) provide the best in what we like to call “chef’s coat service.”Bonefish Grill hires for excellence because we know that if our Anglers are happy, our Guests are going to have a good experience. We pride ourselves on our culture of respect and teamwork, and if ...

    1. Executive Chef Southern Michelin menu- 80k at Carole Jean 'CJ'

      Superstar status in Southern style cuisine and hospitality of prestige and trendy modern. Confidential Executive Chef- Celebrity / Michelin status restaurants...

    1. Executive Chef Southern Michelin menu- 80k-110k++ at Cypress Hospitality Group

      Superstar status in Southern style cuisine and hospitality of prestige and trendy modern. Confidential Executive Chef- Celebrity / Michelin status restaurants...

    1. Dining Services Director at Brookdale

      Associate’s degree in food service or hospitality management preferred. Consult with chefs and cooks to develop and maintain pleasing and nutritious menus for...

    1. Executive Chef at Hilton Univ of FL Conf Center-HGA

      Knowledge of hotel operations, including marketing plans, security and safety programs, personnel and labor relations, preparation of business plans, repairs,...

    1. SR. DIRECTOR OF FOOD & NUTRITION SERVICES / FLORIDA HOSPITAL - WATERMAN / TAVARES, FL Job at Compass Group USA

      Morrison Healthcare , a member of Compass Group, is the nation’s only food service company exclusively dedicated to providing food, nutrition and hospitality...

    1. Restaurant Manager - Morimoto Asia at Patina Restaurant Group

      Patina Restaurant Group and Chef Masaharu Morimoto are teaming up to open Morimoto Asia! PRG’s depth of practice in creating custom dining experiences combined...

    1. Director of Food and Beverage at Streamsong Resort Golf & Spa Hotel

      Advanced hospitality knowledge in food and beverage is expected. You have a strong food and beverage management background and an obvious passion for...

    1. Assistant Restaurant Manager - Tutto Italia at Patina Restaurant Group

      Culinary or Hospitality degree a plus. Relish the rich, textured flavors of authentic Italian dishes from a menu created by award-winning chef and California...

    1. BENCH ENVIRONMENTAL SERVICES MANAGER / NORTHERN FL Job at Compass Group USA

      Morrison has over 350 registered dietitians, 250 executive chefs, 400 hospitality associates and 7,000 professional food service team members....

      1. Java/WebLogic Application Architect - Columbia, MD at Oracle

        The Hospitality vertical. Enterprise Manager, Chef, etc). Partner with Oracle Hospitality R&D. Oracle Hospitality for their technology needs....

      2. Chef at FastTrack Staffing

        Coordinates and executes special events as part of the Hospitality. This position reports to the Hospitality Manager and the General Manager and is required to...

      3. Chef-Executive at Oakhurst Center - Genesis HealthCare

        Demonstrated experience as a chef with supervisory/management experience required. Associates or bachelors degree in food service management, culinary arts,...

      4. Pinkham Notch Lodge Crew at Appalachian Mountain Club

        This is a non-exempt, seasonal position available all seasons, reporting to the Housekeeping Supervisor and the Executive Chef....

      5. Pantry Chef at Guest Services, Inc. Hospitality

        At least 1 year of experience working in hospitality industry. Summary/Objective Under the direction of the sous chef, food & beverage department (F&BD), the...